Our Menu

Join us for lunch, dinner, or Sunday brunch. Our veggie burger and fish and chips are frequently cited as the best in Cambridge, and, occasionally, best in the world.

Menu items (except Sunday Brunch) served: Mon – Sat (12pm – 10pm) & Sun (5pm – 10pm). Sunday brunch served 11am to 3pm.

Soups and Salads

Chicken Vegetable Soup $8
Potato Leek Soup $8
Oxtail with Root Vegetable and Potato Soup $11

(sept-march only)

Fish Chowder $12

smoked salmon, cod, clams, potato

Field Greens Salad $8

mixed greens, cherry tomatoes, house terragon vinaigrette

Ceasar $9

romaine hearts, garlic anchovy dressing, parmesan

Beefsteak Tomato $9

mixed greens, red onion, blue cheese, balsamic

Grilled Scallop $15

mixed greens, seasonal veg, bacon add chicken: $6, sirloin: $9, or shrimp: $7


PEI Mussels $10

white wine, garlic

Fried Calamari$10

house batter, marinara

Chicken Tenders$9

panko crust, honey mustard or buffalo with blue cheese

Druid Chips$6

hand cut, curry sauce


Sandwiches served with choice of potato fries, or mixed greens. Add cheddar cheese for $1.

Druid Burger $12

house made, angus beef, grilled onion, tomato, greens

Veggie Burger $11

house made, seasonal veg, tomato, greens

Toasted Cheese$9

dubliner cheese, tomato

Roasted Chicken Salad $11

mixed greens, dijon aeoli, texas toast


Druid Beef Stew $16

angus beef, root veg, green beans, tomato

Irish Seafood Stew $20

cod, shrimp, clams, mussels, green beans, tomato

Shepards Pie $17

roast lamb, root veg, mashed potato

Irish Sausage, Beans & Mash $15

a tradition with local handmade sausage

Voted Best Fish & Chip $17

signature batter, hm tartar sauce, fries

Lamb Kebob $20

garlic rub, scallion mashed potato, greens, curry

1/2 Chicken $18

slow roasted, scallion mashed potato, seasonal veg

Grilled Pork Chop $19

molasses brine, scallion mashed potato, garlic spinach, crisp parsnip, port wine demi

Angus Steak $21 or $24

scallion mashed potato, garlic spinach, green beans, signature guiness sauce - 16oz. sirloin: $21 or 20oz. ribeye: $24


Served with druid chips or mixed greens.

Fishermans Platter $26

fried scallop, calamari, cod

Druid Platter $26

lamb kebobs, chicken tenders, irish sausage


Hand Cut Fries $5


Garlic Spinach $5


Scallion Mashed $4


Green Beans $4


Irish Beans $4


Sunday Brunch

Served 11am to 3pm.

Irish Breakfast $10

traditional with two eggs, Irish sausage & bacon, black & white pudding, roasted potatoes & beans

French Toast $9

with fresh strawberries & blueberries

Cheddar Cheese Omelette $9


Baby Spinach Omelette $9


Smoked Salmon Omelette $9


Veggie Omelette $9

Wwith zuchini, squash, mushrooms, onion & carrots

Farmhouse Omelette $9

with black & white pudding, Irish Sausage & bacon & cheese

Druid Omelette $9

sauted tomatoes portobella mushrooms, green onions, bacon & cheese

Druid Bloody Mary $8

made from scratch, spicy as you want it to be!

Mimosa $8

made with prosecco

Before placing your order, please inform your server if a person in your party has a food allery. Consuming raw or undercooked meat, puoltry, eggs or seafood may increase the risk of food born illnesses.

Above menu items (except Sunday Brunch) served: Mon – Sat (12pm – 10pm) & Sun (5pm – 10pm)